Khoom Description
Khoom npe: D-Fructose
CAS: 57-48-7 Nr
PIB: 200-333-3
Melting point: 119-122℃(dec.) (lit.)
Alpha: -92.25 º (c=10, H2O, ntawm qhuav sub.)
Boiling point: 232.96℃(kwv yees ntxhib)
Qhov ceev: 1.59
Qhov ceev: 700-800kg / m3
Specification
| Cov khoom | Specifications |
| Qhov tshwm sim | Tsis muaj xim thiab pob tshab kua |
| Purity | 99% |
| Cia temp. | chav kub |
| Pob | 1 kg / hnab, 20 kg / nruas, 25 kg / nruas |
Daim ntawv thov
1. D-Fructose yog ib txwm tshwm sim monosaccharide siv los ua cov khoom qab zib hauv cov khoom noj thiab dej haus, muab cov khoom qab zib siab nrog cov lus teb qis glycemic piv rau cov piam thaj.
2. D-Fructose CAS 57-48-7 yog lub luag haujlwm tseem ceeb hauv kev tshawb fawb metabolic, tshwj xeeb hauv kev tshawb fawb ntawm glycolysis, fructose metabolism, insulin tsis kam, thiab hepatic lipid metabolism.
3. D-Fructose yog siv los ua cryoprotectant hauv kev khaws cia ntawm cov qauv lom neeg, suav nrog cov phev, embryos, thiab cov ntaub so ntswg, vim nws muaj peev xwm ua kom cov tawv nqaij ruaj khov thiab tiv thaiv kev tsim cov dej khov.
4. Hauv kev lag luam kws tshuaj, D-fructose yog siv los ua ib qho ntxiv hauv cov ntsiav tshuaj formulations, raws li ib feem ntawm parenteral zaub mov tov, thiab raws li ib tug pib cov khoom siv rau synthesis ntawm qab zib-raws li kws tshuaj.
Cia thiab ceev faj
1. D-Fructose yuav tsum muab khaws cia rau hauv lub thawv kaw nruj nreem nyob rau hauv qhov chaw txias, qhuav, thiab zoo- qhov cua nyob rau hauv chav tsev kub, tiv thaiv lub teeb thiab noo noo los tiv thaiv caking thiab degradation.
2. D-Fructose CAS 57-48-7 raug cais raws li tsis muaj kev phom sij nyob rau hauv ib txwm ua haujlwm raws li GHS cov qauv, tab sis tej zaum yuav ua rau mob tawv nqaij, qhov muag, thiab ua pa ua pa.
3. Cov neeg ua haujlwm yuav tsum hnav cov tshuaj lom neeg- cov hnab looj tes tiv thaiv, tsom iav kev nyab xeeb nrog sab- cov ntaub thaiv npog, thiab cov khaub ncaws tiv thaiv thaum tuav cov khoom no, zam kev tsim cov plua plav thiab aerosols.
4. Khaws kom deb ntawm cov khoom siv tsis sib xws xws li muaj zog oxidizing tus neeg sawv cev; lub compound yog hygroscopic thiab yuav tsum tau muab cia rau hauv ib lub thawv kaw nruj nreem kom tiv thaiv kom txhob ya raws.
Kev kub ceev teb rau cov dej xau
1. Tshem tawm ntawm qhov chaw nchuav, xyuas kom muaj qhov cua txaus, thiab hnav cov khoom tiv thaiv tus kheej nrog rau cov tshuaj lom neeg - hnab looj tes tiv thaiv, tsom iav kev nyab xeeb, thiab lub tshuab ua pa kom haum thaum D- Fructose tawm .
2. Sau D-Fructose CAS 57-48-7 los ntawm kev cheb lossis nqus tsev yam tsis tsim cov plua plav uas siv cov cuab yeej tsis ua kom tawg, thiab muab tso rau hauv cov thawv kaw tsim nyog rau kev pov tseg.
3. Tsis txhob tsim cov huab cua thaum lub sij hawm ntxuav kom tsis txhob ua pa; tiv thaiv cov khoom los ntawm kev nkag mus rau hauv cov dej ntws los yog cov chav dej.
4. Pov tseg cov ntaub ntawv khaws tseg raws li hauv zos, xeev, thiab tseem fwv cov kev cai ib puag ncig; cov khoom no suav hais tias tsis yog - phom sij rau kev thauj mus los (DOT, IATA, IMDG).
Kev tiv thaiv hluav taws
1. D-Fructose tsis raug cais raws li cov nplaim hluav taws kub heev tab sis tuaj yeem decompose nyob rau hauv hluav taws kub, emitting pa phem xws li carbon monoxide thiab carbon dioxide .
2. Siv D-Fructose CAS 57-48-7 tshuaj tsuag dej, tshuaj qhuav hmoov, carbon dioxide, los yog cawv-resistant ua npuas ncauj los tua hluav taws uas muaj cov khoom.
3. Cov neeg tua hluav taws yuav tsum hnav nws tus kheej- muaj cov cuab yeej ua pa hauv siab- thov, MSHA/NIOSH tau pom zoo, thiab cov iav tiv thaiv tag nrho thaum tuav cov hlawv D-Fructose vim muaj kev puas tsuaj rau cov roj cua uas tsim los ntawm thermal decomposition .
4. Thaum lub sij hawm combustion, tej zaum yuav emit irritant thiab toxic fumes; muaj hluav taws kub los tiv thaiv ib puag ncig.
Yam khoom pom zoo
| Cov khoom | Khoom npe |
| 1 | L-Lysine hydrochloride CAS 10098-89-2 |
| 2 | Color Developer CD-4/4-(N-Ethyl-N-2-hydroxyethyl)-2-methylphenylenediamine Sulfate CAS 25646-77-9 |
| 3 | Carbon Dub N234 N326 N330 N339 N375 N550 N660 CAS 1333-86-4 |
| 4 | Thiamine Hydrochloride / Vitamin B1 CAS 67-03-8 |
| 5 | Vitamin B6 / Pyridoxine Hydrochloride CAS 58-56-0 |
| 6 | Astaxanthin CAS 472-61-7 |
| 7 | Alitame CAS 80863-62-3 |
| 8 | Linoleic Acid CAS 121250-47-3 |
| 9 | Palatinose CAS 13718-94-0 |
| 10 | Yog tias koj xav tau cov ntaub ntawv ntxiv, txais tos hu rau peb txhua lub sijhawm.WhatsApp: +86 18317156592
|
Ntim
Kev thauj mus los & Kev Them Nyiaj
Txog Kev Thauj Mus Los
Raws li cov kev xav tau ntawm peb cov neeg siv khoom, peb tuaj yeem muab ntau hom kev thauj mus los.
Rau kev txiav txim me me, peb muab kev xa khoom huab cua lossis kev pabcuam xa khoom thoob ntiaj teb xws li FedEx, DHL, TNT, EMS, thiab ntau lwm yam tshwj xeeb ntawm kev thauj mus los thoob ntiaj teb.
Peb tuaj yeem thauj los ntawm hiav txwv mus rau ib qho chaw nres nkoj rau qhov loj dua.
Tsis tas li ntawd, peb tuaj yeem muab cov kev pabcuam tshwj xeeb raws li cov kev xav tau ntawm peb cov neeg siv khoom thiab cov yam ntxwv ntawm lawv cov khoom.
* Peb tuaj yeem muab ntau yam kev xaiv them nyiaj rau peb cov neeg siv khoom.
* Thaum tus nqi qis, cov neeg siv khoom feem ntau them nrog PayPal, Western Union, Alibaba, thiab lwm yam kev pabcuam zoo sib xws.
* Thaum cov lej tseem ceeb, cov neeg siv khoom feem ntau them nrog T / T, L / C thaum pom, Alibaba, thiab lwm yam.
* Tsis tas li ntawd, ntau tus neeg siv khoom yuav siv Alipay lossis WeChat Them kom them nyiaj.
FAQ
1
Kuv puas tuaj yeem tau txais cov qauv ntawm koj?
Re: Yog lawm, peb xav muab cov qauv rau koj raws li koj xav tau.
2
Koj tus MOQ yog dab tsi?
Re: Feem ntau peb cov MOQ yog 1 kg, tab sis qee zaum nws kuj hloov tau thiab nyob ntawm cov khoom sib txawv.
3
Ntev npaum li cas kuv tuaj yeem tau txais kuv cov khoom tom qab them nyiaj?
Re: Yog tias xa los ntawm couriers lossis huab cua, nws feem ntau raug nqi 5-10 hnub.
Yog tias xa los ntawm hiav txwv, nws feem ntau raug nqi 3-40 hnub, uas nyob ntawm koj qhov chaw.
4
Koj puas muaj kev pabcuam tom qab- muag?
Re: Yog lawm, peb yuav qhia koj txog kev nce qib ntawm qhov kev txiav txim, xws li kev npaj cov khoom, kev tshaj tawm, kev thauj mus los ua raws- nce, kev pabcuam kev lis kev cai, kev qhia txuj ci, thiab lwm yam.
Tiv tauj peb
Cim npe nrov: d-fructose cas 57-48-7, Tuam Tshoj d-fructose cas 57-48-7 manufacturers, lwm tus neeg, Hoobkas
